January 28, 2020

In China, the families always make, cook, and eat dumplings on Lunar New Year's Eve, which is a traditional way that Chinese people celebrate their most important festival. On Friday afternoon, SAs Sam and Peter prepared dumpling stuffing, dumpling skins, trays, and ev...

January 28, 2020

On the evening of Tuesday, January 21, 2020, MAIA held a dinner party to celebrate the coming Chinese New Year. Red lanterns, red envelopes, red tablecloths...everything evoked a happy atmosphere of the Spring Festival. Chef Liang and kitchen staff made dumplings, spri...

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Dumpling-Making on the Eve of Chinese New Year

January 28, 2020

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